Step 1

Preheat oven to 375 degrees.

Step 2

Stir the soup, water, rice, broccoli, onion powder, and garlic powder in 9 x 13 inch baking dish.

Step 3

Place the chicken on top of rice mixture and season with salt and pepper (I also sprinkled some more onion powder and garlic powder on top of the chicken as well).

Step 4

Sprinkle the breadcrumbs evenly on the top of the chicken and rice. Cover the pan with foil.

Step 5

Bake at 375 degrees for 45 minutes or until chicken is fully cooked (internal temperature of 165 degrees).

Step 6

Remove pan from oven and remove foil. Top with cheese and cover again with the foil. Let the casserole sit for 5 minutes to allow the cheese to melt.