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Export 7 ingredients for grocery delivery
Step 1
Set the oven on broil and move the top rack down about 6 inches from the heat source. Cut the salmon fillet into individual portions. And place on a rimmed baking sheet.
Step 2
Brush olive oil over the top of each portion. Then salt and pepper generously.
Step 3
Broil for 5-8 minutes, depending on the thickness of the salmon. (It’s better to undercook the salmon a little, rather than overcook.)
Step 4
Meanwhile, mix the melted butter, lemon juice, parsley, dill, and garlic.
Step 5
Once the salmon comes out of the oven, brush the tops with the herb butter, then serve warm.
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