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5.0
(16)
Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 6
Author : Joanne Ozug
Ingredients
Export 6 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Preheat the oven to 350 degrees F.
Step 2
Chop the chicken breasts into bite-sized pieces.
Step 3
Mix the chopped chicken with the Frank’s hot sauce, mayonnaise, scallions, cream cheese, and cheddar cheese.
Step 4
Spread the chicken mixture into a baking dish and bake for 30-40 minutes, until bubbling and slightly golden on the edges.
Step 5
Note: alternatively, you can cook the dip in the crockpot instead of the oven. Instructions are in my Crockpot Buffalo Chicken Dip post.
Step 6
Serve with whatever accompanying snack you'd like, such as tortilla chips, pretzel crisps, celery sticks, endive cups, and more. Enjoy!
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