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Export 8 ingredients for grocery delivery
Step 1
In skillet over medium high heat melt 1 tablespoon of butter
Step 2
Add ground chicken and brown until fully cooked
Step 3
Drain excess grease/liquid if any
Step 4
Add buffalo wing sauce (start with 1/2 cup and add more to taste if necessary) and ranch seasoning
Step 5
Stir until well combined and heated through
Step 6
Remove from heat and set aside for assembly
Step 7
Take one tortilla and layer on 1/4 of each of the cheeses and meat mixture, making sure to split the cheese on both sides of the meat to help the tortillas stay together
Step 8
Using a clean skillet heat it over medium high heat and rub lightly with some of the remaining butter (use a knife or chopstick to protect your fingers)
Step 9
Place assembled tortilla in skillet and cover with another tortilla (or fold in half if using burrito size)
Step 10
Cook for about 1-3 minutes on each side until lightly golden brown
Step 11
Let cool slightly and slice as desired
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