Bulgogi Marinade

Name: Bulgogi Marinade
Prep time: 10 min
Total time: 10 min
Ingredients: ¼ cup soy sauce; 2 Tablespoons maple syrup (or equal parts brown sugar or honey); 2 Tablespoons sesame oil; 1 pear (peeled and grated); 2 green onions (thinly sliced); 1 Tablespoon garlic (minced or smashed, approx. 2 cloves)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

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Ingredients

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¼ cup soy sauce2 Tablespoons maple syrup (or equal parts brown sugar or honey)2 Tablespoons sesame oil1 pear (peeled and grated)2 green onions (thinly sliced)1 Tablespoon garlic (minced or smashed, approx. 2 cloves)

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Instructions

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Step 1

In a bowl or dish large enough to fit the meat you plan on marinating, mix together soy sauce, sesame oil, maple syrup, grated pear, green onions, and garlic.

Step 2

Add meat to the marinade and marinate for at least 2 hours, up to overnight. Don't marinate for longer than 2 days.