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Step 1
Clean mushrooms thoroughly, then place in bottom of slow cooker.
Step 2
Whisk ranch dressing mix into melted butter, then pour over mushrooms.Ā Stir to coat.
Step 3
Cover and cook on LOW for 3 hours.Ā Check for desired tenderness, and cook a little longer if needed.
Step 4
Serve garnished with fresh parsley if desired.