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Heat the olive oil in a large pan over medium high heat. Add the sausage and cook for 3-4 minutes per side or until golden brown.
Remove the sausage from the pan and cover to keep warm.
Melt the butter in the pan. Add the onion and cook for 5 minutes or until softened.
Add the garlic and cook for 30 seconds.
Place the cabbage, Cajun seasoning, salt and pepper in the pan.
Cook for 8-10 minutes or until cabbage is wilted. Stir in the sausage and cook for 1 more minute.
Sprinkle with parsley, then serve.