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cajun shrimp egg salad

thesouthernladycooks.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Melt butter in a skillet on top of the stove over med-high heat. Combine garlic powder, 1 teaspoon of Cajun seasoning, and a pinch of salt in a bowl. Toss in shrimp and stir to coat. Cook in melted butter for 3 to 4 minutes turning once. Shrimp should be pink when cooked. Set in refrigerator to cool.

Step 2

Mix eggs, onion, celery, mayonnaise, mustard, pepper, salt, and the other 2 teaspoons of cajun seasoning together. Add cold shrimp and combine with the egg mixture. Serve on hoagie buns or with crackers.