Step 1

Making a California Burrito isn’t hard, but it does require some planning ahead of time. This includes marinating the Carne Asada, cooking the french fries, making the salsa, and the Creamy Guacamole prior to assembly.

Step 2

Begin by marinating the Carne Asada for a minimum of three hours.

Step 3

Prepare Creamy Guacamole then cover and set aside until needed.

Step 4

Fry or bake the fries in the oven.

Step 5

Cook diced Carne Asada in a hot cast iron until slightly charred and cooked through.

Step 6

Slightly char an extra large tortilla over a flame, to soften.

Step 7

Smear tortilla down the center with creamy guacamole and sour cream.

Step 8

Add cooked Carne Asada, and hot fries in the middle of the burrito.

Step 9

Add shredded Mexican cheese, salsa (or pico de gallo), diced onion and cilantro.

Step 10

Roll tightly into a burrito and microwave for a minute (to melt the cheese).

Step 11

Enjoy!