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Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 275 degrees and line a sheet pan with parchment paper or a silicone baking mat (you can also give it a quick spray of cooking spray, though you shouldn't have to).
Step 2
Put the egg white into a mixing bowl and whisk until foamy.
Step 3
Add the vanilla extract to the egg whites and whisk to combine. Set aside.
Step 4
In small bowl mix brown sugar, granulated sugar, salt, cinnamon and nutmeg until really well combined.
Step 5
Add the pecans to the egg white mixture. Toss until evenly coated.
Step 6
Pour the sugar mixture over the pecans and toss them again until they're evenly coated in the sugar mixture.
Step 7
Spread the pecans onto your sheet pan in a single layer.
Step 8
Bake for 30-40 minutes, turning once half way through.
Step 9
Cool and serve or store in an airtight container.
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