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cannellini bean hummus
4.3
(4)
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Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 7
Author : Food Network
Ingredients
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Instructions
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Combine the beans, lemon juice, garlic and a pinch of salt in a food processor and pulse until coarsely chopped. Add the oil and puree until smooth, about 30 seconds. Transfer the hummus to a bowl. Drizzle with some olive oil and sprinkle with the basil if using.
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