Step 1

Preheat: Preheat the oven to 350F degrees. Line a 13x9 pan with foil, allowing some to overhang, so you can pull the finished sliders out.

Step 2

Cut: Leave the rolls connected and cut them in half. Place the bottoms in the pan.

Step 3

Basil: Place basil on top.

Step 4

Slice: Slice the tomatoes and pat with a paper towel to remove excess moisture. Cover the basil with a single layer of tomatoes.

Step 5

Mozzarella: Add a layer of sliced mozzarella.

Step 6

Combine: Combine the melted butter and Italian dressing in a bowl. Pour over the rolls. Cover with foil and let set for 10 minutes.

Step 7

Bake: Bake in the preheated oven for 10 minutes. Remove the foil and cook for 5 more minutes.

Step 8

Serve: Lift the foil out of the pan, and serve warm.