5.0
(5)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Heat a skillet over medium-high heat and add in the olive oil and butter. Toss in the diced onion and cook, stirring occasionally, for about 30 minutes, until the onions turn a deep, golden brown color. Remove from heat and set aside.
Step 2
In a separate mixing bowl, combine the ground beef, mayo, 1 tsp seasoned salt, garlic powder, black pepper and caramelized onions. Use clean hands to combine the meat mixture and shape into 4 hamburger patties.
Step 3
Season each side of the patties with the remaining seasoning salt and grill over medium-high heat, until cooked to desired temperature (about 3 to 5 minutes per side).
Step 4
Just before removing from the grill, top with the provolone cheese and let melt slightly. Enjoy with your favorite burger toppings.
Your folders
themodernproper.com
5.0
(6)
40 minutes
Your folders
wickedhandy.net
4.3
(3)
15 minutes
Your folders
southernliving.com
Your folders
epicurious.com
55
Your folders
pinchofyum.com
4.7
(32)
45 minutes
Your folders
foodandwine.com
5.0
(5.5k)
Your folders
cooking.nytimes.com
4.0
(292)
Your folders
simmerandsauce.com
5.0
(1)
1 hours
Your folders
food.com
5.0
(3)
5 minutes
Your folders
foodandwine.com
5.0
(1.4k)
Your folders
howsweeteats.com
5.0
(36)
Your folders
giadzy.com
60 minutes
Your folders
triedandtruerecipe.com
4.3
(4)
45 minutes
Your folders
keviniscooking.com
5.0
(1)
25 minutes
Your folders
creativecanning.com
1 hours, 15 minutes
Your folders
allrecipes.com
4.5
(2)
30 minutes
Your folders
countryliving.com
4.8
(4)
Your folders
thealmondeater.com
5.0
(7)
30 minutes
Your folders
juliascuisine.com
35 minutes