Step 1

Preheat oven to 350°F.

Step 2

Boil macaroni in salted water approximately 8 minutes, or according to package instructions. Once cooked, drain and set aside.

Step 3

In a large bowl, beat eggs until fluffy.

Step 4

Add milk, pepper, sugar and salt and stir until combined.

Step 5

Stir in 3 cups of cheese, and the cooked macaroni.

Step 6

Pour into a greased, 9x11 baking dish and top with reserved 1/2 cup of cheese.

Step 7

Bake until firm, 35-40 minutes.

Step 8

Allow pie to rest for 10-15 minutes before serving.