Caribbean Shrimp

Name: Caribbean Shrimp
Prep time: 15 min
Cook time: 19 min
Total time: 34 min
Ingredients: 1 tablespoon light brown sugar; 1 teaspoon ground allspice; 1 teaspoon black pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 1 tablespoon vegetable oil; 1 tablespoon molasses; 2 tablespoons fresh lime juice; 1 3/4 lbs shelled uncooked jumbo shrimp; 1 lime, cut into wedges,for garnish

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Prep Time: 15 minutes

Cook Time: 19 minutes

Total: 34 minutes

Servings: 6

Author : kyle martin

healthy spicy broilgrill

Instructions

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Step 1

Heat broiler.

Step 2

Coat large broiler-pan rack with nonstick vegetable-oil cooking spray.

Step 3

Mix brown sugar, allspice, black pepper, onion powder, thyme, salt and cayenne in bowl.

Step 4

Whisk in oil, molasses and lime juice until smooth.

Step 5

Add shrimp; toss to coat.

Step 6

Cover and refrigerate for 10 minutes, stirring after 5 minutes.

Step 7

Arrange shrimp in single layer on broiler-pan rack.

Step 8

Broil about 4 inches from heat for 2 minutes.

Step 9

Turn shrimp over.

Step 10

Broil 1-2 minutes or until shrimp are cooked through.

Step 11

Serve shrimp immediately with white rice if desired.

Step 12

Garnish with lime wedges.

Step 13

Pour drippings from broiler pan over shrimp, if desired.

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