Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F (175°C).
Step 2
Mix meat and salt in a bowl or combine all ingredients for the keto option. Form 2-ounce balls in the palm of your hand.
Step 3
Arrange in a glass baking dish and bake for 25-30 minutes until cooked and juices run. I use a 9×13-inch (23×33-cm) glass dish. If you have something smaller, pack the balls in snuggly. It’s fine if the meatballs touch slightly while cooking.
Step 4
Remove from the oven and cool for 5 minutes. Serve warm
Your folders

160 viewscjsketokitchen.com
4.1
(9)
30 minutes
Your folders

197 viewsprimaledgehealth.com
4.0
(67)
25 minutes
Your folders

74 viewsqueenketo.com
5.0
(3)
480 minutes
Your folders
88 viewsqueenketo.com
Your folders

212 viewsketokeuhnnutrition.com
4.3
(23)
50 minutes
Your folders
186 viewsmariamindbodyhealth.com
8
Your folders

193 viewsmyketohome.com
5.0
(2)
Your folders

41 viewsstepawayfromthecarbs.com
4.8
(12)
5 minutes
Your folders

387 viewslowcarbmaven.com
4.5
(81)
20 minutes
Your folders
53 viewsketoandeat.com
5.0
(3)
12 minutes
Your folders

116 viewsmariamindbodyhealth.com
15 minutes
Your folders

229 viewslowcarb-ology.com
4.5
(30)
30 minutes
Your folders

205 viewslowcarb-ology.com
4.5
(32)
30 minutes
Your folders
200 viewsketoandeat.com
4.8
(11)
Your folders

157 viewsketoandeat.com
4.8
(9)
5 minutes
Your folders

2034 viewsseriousketo.com
5.0
(1)
10 minutes
Your folders

146 viewsmariamindbodyhealth.com
4 minutes
Your folders

53 viewslowcarbabode.com
4.4
(88)
25 minutes
Your folders

165 viewserrenskitchen.com
5.0
(9)
20 minutes