Carrot and Pineapple Cake Recipe
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Prep Time: 10 minutes
Cook Time: 50 minutes
Total: 60 minutes
Servings: 12
Cost: $3.88 /serving
Author : Bella
Ingredients
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Instructions
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Step 1
Sift dry ingredients into a bowl.
Step 2
Add carrot, undrained pineapple, oil, eggs and pecans.
Step 3
Mix well.
Step 4
Pour into a greased and lined lamington pan.
Step 5
Bake at 180C for approximately 50 minutes or until cooked.