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cast iron skillet pizza



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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Cost: $5.81 /serving


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Step 1

Place a 9 inch cast iron skillet inside the oven. Turn oven to 550 degrees.

Step 2

CAREFULLY remove the skillet from the oven and spread the oil in a thin layer across the pan.

Step 3

On a lightly floured surface, work pizza dough into a 9-inch circle.

Step 4

Gently place crust inside of the cast iron skillet.

Step 5

Spread sauce in an even layer across the crust.

Step 6

Sprinkle thyme and garlic powder over the sauce.

Step 7

Add cheese and bake for 15-20 minutes or until the cheese is melted and the edges of the crust are dark golden brown.

Step 8

Broil for 1-2 minutes or until the cheese starts to get dark golden brown spots.

Step 9

Sprinkle with Kosher salt and garnish with fresh basil leaves. Slice and enjoy!

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