Step 1

saute diced onions, bell peppers and jalapeno in a cast iron skillet until softened then brown off sausage until almost fully cooked.

Step 2

drain and rinse the canned beans then add to the skillet. add remaining ingredients and stir to combine.

Step 3

Smoke or bake the barbecue beans for 1 hour at 350 degrees F. Stir the beans at the 30 minute mark.