Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
5.0
(1)
Export 6 ingredients for grocery delivery
Step 1
Preheat your cast iron skillet over medium high heat. The pan should be smoking hot.
Step 2
Season your steak liberally with salt and pepper.
Step 3
Add your oil and butter to the pan. Immediately add your steak. Let it sear for 2-3 minutes.
Step 4
Add the garlic and thyme.
Step 5
Flip the steak, and sear for another 2-3 minutes. Spoon some of the cooking liquid over the top of the steak for flavor.
Step 6
Check the temperature of the steak. If it's done, then place it on a cooling rack to rest for 7-10 minutes before serving. If it's not done, put in in the oven at 400°F for another five minutes and check the temperature again.
Step 7
Slice against the grain and serve.