Step 1

Add cauliflower, flour, garlic, eggs, cheese, parsley, salt,pepper, and dried chives in a large bowl.

Step 2

Mix by hand using a rubber spatula.

Step 3

On medium-high heat a large skillet.

Step 4

Add olive oil to the skillet.

Step 5

Form the fritters by using a ¼ cup measuring cup.

Step 6

Add 4-5 fritters to the heated skillet at a time.

Step 7

Flatten the fritters with the measuring cup.

Step 8

Cook for 2 ½ - 3 minutes on each side or until golden brown.

Step 9

Repeat until all of the fritters have been cooked.