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Step 1
Preheat oven to 400 F and grease a 13x9” casserole.
Step 2
In a small bowl, mix together the milk and the cornstarch or tapioca starch.
Step 3
In a large bowl, mix together the cauliflower rice, broccoli, bell pepper, chicken, milk and starch mixture, cream cheese, 1 cup cheddar, 1 cup mozzarella, oregano, garlic, onion, paprika, chili if using, pepper and salt.
Step 4
Toss to mix very well and transfer to the casserole dish.
Step 5
Top with the remaining ½ cup of cheddar and ½ cup of mozzarella. Bake for 45 minutes uncovered or until golden brown. Allow to sit for 5 minutes before topping with parsley and enjoying.