Cento San Marzano Marinara Sauce

Name: Cento San Marzano Marinara Sauce
Prep time: 5 min
Cook time: 25 min
Ingredients: 2 tbsp Cento Imported Extra Virgin Olive Oil; 1/4 cup White Onion, chopped; 1 tsp Bellino Minced Garlic; 1 can Cento Certified San Marzano Tomatoes (28 oz), hand crushed; Cento Fine Sicilian Sea Salt, to taste; Cento Ground Black Pepper, to taste; 1/4 cup Chopped Fresh Basil Leaves, for garnish

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Prep Time: 5 minutes

Cook Time: 25 minutes

Servings: 5

Author : Cento Fine Foods

simple nutritious san marzano tomatoes

Ingredients

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2 tbsp Cento Imported Extra Virgin Olive Oil1/4 cup White Onion, chopped1 tsp Bellino Minced Garlic1 can Cento Certified San Marzano Tomatoes (28 oz), hand crushedCento Fine Sicilian Sea Salt, to tasteCento Ground Black Pepper, to taste1/4 cup Chopped Fresh Basil Leaves, for garnish

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Instructions

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Heat oil over a medium flame in a medium sauce pan. Sauté onion until translucent, approximately one minute, then add garlic and gently brown for an additional minute. Pour in tomatoes and season with salt and pepper to taste. Stir well, cover and let simmer for 20 minutes or until desired thickness is achieved. Remove from heat, add basil and spoon sauce over your favorite Anna Pasta. Serves 4-6.