Step 1

Bring the water to a boil in a medium saucepan.

Step 2

When boiling, remove from heat and add all spices, tea, sugar and honey.  Whisk to dissolve sugar.

Step 3

Allow to steep for 15 minutes.

Step 4

Strain through a fine mesh sieve, store in a sealed container in the refrigerator.

Step 5

To make one cup of chai, heat one part chai concentrate with one part milk.  You can adjust to taste, some people prefer two parts chai to one part milk.