Name: Charcuterie Wreath
Prep time: 30 min
Ingredients: Salami; Pepperoni; Prosciutto; Mozzarella Pearls; Fontina; Havarti; Manchego; Green Olives; Black Olives; Marinated Artichoke Hearts; Mini Pickles; Roasted Red Peppers; Peperoncini; Cherry Tomatoes; Cucumbers; Grapes; Rosemary; Thyme; Basil; Micro Greens; Large Toothpicks

Making a Christmas Charcuterie Wreath is an easy and fun holiday appetizer idea. Antipasto skewers arranged into a festive wreath shape then decorated with rosemary will be a show stopping dish for all of your parties and feasts.

Charcuterie Wreath

Salami

Pepperoni

Prosciutto

Mozzarella Pearls

Fontina

Havarti

Manchego

Green Olives

Black Olives

Marinated Artichoke Hearts

Mini Pickles

Red Peppers

Peperoncini

Cherry Tomatoes

Cucumbers

Grapes

Rosemary

Thyme

Basil

Micro Greens

Large Toothpicks

Gather your antipasto ingredients. Prep any that require...

Gather your antipasto ingredients. Prep any that require chopping, slicing or cubing.

Skewer ingredients onto large toothpicks. Arrange in a...

Skewer ingredients onto large toothpicks. Arrange in a wreath shape on a large round platter or serving board. Tuck rosemary sprigs evenly around wreath. Sprinkle with micogreens.

Transfer to refrigerator until ready to serve.

Charcuterie Wreath

Prep Time: 30 minutes

Servings: 1

Author : Nicole Harris

Ingredients

Instructions

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