Step 1

Whisk eggs well in a bowl.

Step 2

Heat a pan with oil, when it is just hot enough add the onions, other veggies & salt. Saute on a high flame for 1 minute.

Step 3

Add garam masala, turmeric and red chili powder. Mix well. Spread the mixture.

Step 4

Reduce the flame to medium and pour the eggs.

Step 5

Allow to cook until the base is set. Flip it and cook.

Step 6

Fry it to and fro on both the sides until fully cooked. Then add the grated cheese as desired.

Step 7

Fold it half way and cook on a low heat until the cheese melts.

Step 8

Serve cheese omelette warm.