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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees. Spray a 9 x 13 inch baking dish with cooking spray.
Step 2
In a large pot of boiling salted water, cook the pasta according to the package directions for al dente and drain well.
Step 3
Meanwhile, in a large skillet, heat the oil over medium-low heat. Add the onions and cook until soft, about 5 minutes. Stir in the garlic and cook for 30 seconds.
Step 4
Stir in the beef and cook until browned; season with salt and pepper.
Step 5
Stir in the tomato paste, then add the tomatoes and mustard. Let the mixture bubble gently until it is slightly thickened, about 2 minutes.
Step 6
Toss the meat mixture with the pasta and spread it into the prepared dish.
Step 7
Top with the cheddar and bake until the cheese is melted, about 15 minutes. Sprinkle the chopped pickles over the top and serve.
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