5.0
(6)
Your folders
Your folders
Export 14 ingredients for grocery delivery
Step 1
Preheat oven to 425°F. Line 9 inch pie plate with pie crust.
Step 2
Heat oil over medium-high heat in large skillet. Add ground beef and start to break up with wooden spoon. Cook ground beef for 7-10 minutes, or until beef is browned. Drain the excess liquid.
Step 3
Stir in breadcrumbs, tomato sauce, onion, green pepper, garlic, salt, oregano and black pepper. Cook until everything is warmed through, about 1 minute. Pour beef mixture into pie plate, making an even layer.
Step 4
Beat together the milk and egg. Stir in Worcestershire sauce, salt, dry mustard and cheese. Spread the cheese mixture evenly on top of the meat.
Step 5
Bake for 30 minutes or until cheese and pie crust is golden brown. If pie crust is starting to brown too quickly, cover the crust with aluminum foil. Let cool for 5 minutes before serving.
Your folders
chiselandfork.com
Your folders
dinneratthezoo.com
5.0
(17)
25 minutes
Your folders
fivehearthome.com
5.0
(4)
25 minutes
Your folders
anitasrecipes.com
56.0
(12)
Your folders
southernliving.com
Your folders
heartlandcooking.com
5.0
(1)
50 minutes
Your folders
theseasonedmom.com
4.9
(29)
30 minutes
Your folders
addsaltandserve.com
4.0
(2)
25 minutes
Your folders
pillsbury.com
4.5
(63)
Your folders
primaledgehealth.com
4.5
(17)
30 minutes
Your folders
simplystacie.net
4.4
(861)
25 minutes
Your folders
allrecipes.com
4.5
(178)
30 minutes
Your folders
grouprecipes.com
Your folders
anitasrecipes.com
24.0
(6)
Your folders
12tomatoes.com
4.2
(61)
Your folders
foodlovinfamily.com
30 minutes
Your folders
insanelygoodrecipes.com
4.5
(10)
25 minutes
Your folders
recipes.instantpot.com
5.0
(7)
35 minutes
Your folders
allfreecasserolerecipes.com
5.0
(14)
30 minutes