cheeseburger pie

Super easy and delicious! This yummy recipe is full of cheesy beefy flavor that everyone loves.

Impossible Cheeseburger Pie

lb beef

onion, chopped

cheddar cheese, shredded

milk

onion soup mix

Bisquick

eggs

Preheat oven to 400F.

Add ground beef and onion to a large...

Add ground beef and onion to a large skillet and cook until beef is browned and onion is softened. Drain grease. Spread mixture in a 9-inch grease pie pan.

Sprinkle cheese over meat.

Add milk, onion soup mix, Bisquick and eggs...

Add milk, onion soup mix, Bisquick and eggs to a medium bowl and whisk together to combine. Pour mixture in pie plate.

Bake for 25 minutes. Let cool a few...

Bake for 25 minutes. Let cool a few minutes before serving.

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Impossible Cheeseburger Pie - Super easy and delicious! This yummy recipe is full of cheesy beefy flavor that everyone loves.

This easy Bisquick Cheeseburger Pie, also called &quot;Impossible Cheeseburger Pie,&quot; is one of those great old-fashioned dinners that the entire family will love!

Bisquick Cheeseburger Pie {"Impossible Cheeseburger Pie"}

beef

onion

salt

Worcestershire sauce

ketchup

cheddar cheese

Bisquick baking mix

Preheat oven to 400°F. Grease a 9-inch pie plate (or a deep 8-inch square baking dish); set aside.

In a large skillet, brown ground beef and onion over medium heat until beef is no longer pink (about 8-10 minutes). Drain off fat.

Stir in salt, Worcestershire sauce, ketchup, and cheese.

Transfer beef mixture to the prepared pie dish.

In a separate bowl, whisk together Bisquick, milk, and eggs, just until combined (it’s fine if you still have some lumps in the batter – do not overmix).

Pour batter on top of beef.

Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

Impossible Cheeseburger Pie gets a wholesome, from-scratch twist with seasoned ground beef, grated cheddar cheese, and a topping made with whole wheat flour instead of Bisquick!

Cheeseburger Pie { without Bisquick }

garlic, minced

garlic salt

black pepper

dijon mustard

(4 ounces) grated sharp cheddar cheese

whole wheat pastry flour

baking powder

baking soda

honey

For serving (optional): ketchup, mustard, sliced pickles, diced tomatoes, diced onions, other cheeseburger toppings

This cheeseburger pie is a combination of ground beef, cheese, bacon and seasonings, all baked together to golden brown perfection. Top your hamburger pie with pickles, lettuce and tomato for a family friendly dinner that everyone will love!

Cheeseburger Pie

bacon (chopped)

beef (I use 90% lean)

onion (finely diced)

salt and pepper

garlic powder

baking mix (such as Bisquick)

cooking spray

toppings tomatoes

Preheat the oven to 350 degrees F. Coat a 9 inch deep dish pie pan or regular 10 inch pie pan with cooking spray.

Place a large skillet over medium high heat. Add the bacon and cook until crisp, 4-5 minutes.&nbsp;

Remove the bacon from the pan and place on a paper towel. Drain all but 1 teaspoon of bacon grease from the pan.

Add the ground beef and onion to the pan. Cook for 6-7 minutes, breaking up the beef with a spatula.&nbsp;

Stir in the salt, pepper and garlic powder and cook for 1 more minute.

Add 2/3 of the bacon back to the pan, reserving the remaining bacon for garnish.

Place the meat mixture in the pie plate. Sprinkle the cheese over the top.

In a medium bowl, whisk together the Bisquick, milk and eggs. Pour the batter over the meat and cheese in the pie plate.

Bake for 25 minutes or until pie is golden brown and a knife inserted into the center comes out clean.

Top with remaining bacon and burger toppings such as tomatoes and lettuce.

Cut into wedges and serve immediately.

This savory pie is one of those dinners that is easy to make and both kids and adults will rave about.

pie crust

olive oil

panko breadcrumbs

tomato sauce

sweet onion, diced

green pepper, diced

garlic cloves,

tsp salt

oregano

tsp black pepper

tsp Worcestershire sauce

dry mustard

sharp cheddar cheese, shredded

Preheat oven to 425°F. Line 9 inch pie plate with pie crust.

Heat oil over medium-high heat in large skillet. Add ground beef and start to break up with wooden spoon. Cook ground beef for 7-10 minutes, or until beef is browned. Drain the excess liquid.

Stir in breadcrumbs, tomato sauce, onion, green pepper, garlic, salt, oregano and black pepper. Cook until everything is warmed through, about 1 minute. Pour beef mixture into pie plate, making an even layer.

Beat together the milk and egg. Stir in Worcestershire sauce, salt, dry mustard and cheese. Spread the cheese mixture evenly on top of the meat.

Bake for 30 minutes or until cheese and pie crust is golden brown. If pie crust is starting to brown too quickly, cover the crust with aluminum foil. Let cool for 5 minutes before serving.

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Impossible Cheeseburger Pie

Bisquick Cheeseburger Pie {"Impossi...

Cheeseburger Pie { without Bisquick...

Cheeseburger Pie

Cheeseburger Pie

Top 5 cheeseburger pie recipes from across the web

The most viewed cheeseburger pie recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Impossible Cheeseburger Pie

Bisquick Cheeseburger Pie {"Impossi...

Cheeseburger Pie { without Bisquick...

Cheeseburger Pie

Cheeseburger Pie

The most viewed cheeseburger pie recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine