4.8
(4)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat your oven to 425 degrees Fahrenheit.
Step 2
Line a baking sheet with aluminum foil and lightly grease with nonstick cooking oil.
Step 3
Wrap a slice of prosciutto around each asparagus spear.
Step 4
In a small bowl mix together the olive oil, garlic, and pepper. Drizzle the mixture over the wrapped asparagus and toss to coat evenly.
Step 5
Bake for 10-12 minutes until the asparagus starts to get tender.
Step 6
Take the baking sheet out of the oven, move the asparagus spears close together so there are little to no gaps, and top with the mozzarella cheese.
Step 7
Place the baking sheet back in the oven for 4-5 minutes, or until cheese is melted and slightly toasted.
Step 8
Serve and enjoy!
Your folders

61 viewslindseyeatsla.com
5.0
(4)
25 minutes
Your folders

82 viewssafeway.com
30 minutes
Your folders
157 viewsthekitchn.com
5.0
(1)
Your folders

326 viewscooking.nytimes.com
4.0
(88)
Your folders

200 viewsfoodandwine.com
Your folders

418 viewssimplyrecipes.com
5.0
(9)
10 minutes
Your folders

579 viewsfavfamilyrecipes.com
5.0
(3)
17 minutes
Your folders

644 viewsdelish.com
5.0
(1)
5 minutes
Your folders

322 viewsfifteenspatulas.com
5.0
(60)
10 minutes
Your folders

76 viewsrainbowdelicious.com
5.0
(10)
6 minutes
Your folders
202 viewsfoodnetwork.com
4.9
(17)
10 minutes
Your folders

215 viewssouthernliving.com
Your folders

272 viewsallrecipes.com
4.5
(15)
20 minutes
Your folders

223 viewsdelish.com
Your folders

180 views177milkstreet.com
35 minutes
Your folders

216 viewsmidwestliving.com
Your folders

358 viewsdownshiftology.com
4.8
(6)
15 minutes
Your folders
43 viewsdownshiftology.com
Your folders

235 viewsskinnytaste.com
5.0
(1)
10 minutes