5.0
(104)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F.
Step 2
Place cream cheese, mayonnaise, and sour cream in a medium mixing bowl and stir until creamy. Add remaining ingredients and stir again until well combined. Transfer to a small baking dish and transfer to oven.
Step 3
Bake for 25 to 30 minutes until browned and bubbly.
Step 4
Serve with crackers, baguette slices, or tortilla chips.
Step 5
Add the ingredients to a small (3- to 4-quart) slow cooker, stir to combine, and set it on LOW for 2 hours. It needs to cook until the cream cheese melts completely. Stir the dip and then let it cook for an additional 15 to 20 minutes.
Step 6
It should keep well for up to an hour on the KEEP WARM or LOW setting. Be sure to stir it occasionally to prevent it from burning or separating.
Your folders

277 viewssouthernliving.com
5.0
(1)
Your folders

350 viewssmells-like-home.com
35 minutes
Your folders

283 viewsbhg.com
3.5
(34)
1 hours, 30 minutes
Your folders

188 viewstasteofhome.com
4.9
(15)
3 hours
Your folders
219 viewsthekitchn.com
Your folders

260 viewsdinnersdishesanddesserts.com
4.4
(632)
30 minutes
Your folders

261 viewswillcookforsmiles.com
4.3
(50)
20 minutes
Your folders

232 viewswillcookforsmiles.com
4.3
(50)
20 minutes
Your folders

142 viewsspicysouthernkitchen.com
5.0
(1)
30 minutes
Your folders

145 viewsfrommybowl.com
5.0
(2)
20 minutes
Your folders

469 viewsmyrecipes.com
5.0
(1)
Your folders

245 viewsooni.com
2 minutes
Your folders

284 viewsaskchefdennis.com
5.0
(84)
35 minutes
Your folders

576 viewssallysbakingaddiction.com
4.2
(32)
25 minutes
Your folders

303 viewsonceuponachef.com
5.0
(22)
25 minutes
Your folders

237 viewsaskchefdennis.com
5.0
(188)
35 minutes
Your folders

89 viewstopteenrecipes.com
5.0
(5)
20 minutes
Your folders

290 views12tomatoes.com
4.5
(39)
30 minutes
Your folders
335 viewsclosetcooking.com
20