Cheesy Sausage Pasta (one pot)
4.8
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 6
Cost: $7.50 /serving
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
In a large pot over medium heat, brown Italian sausage and onion.
Step 2
Add milk, broth, and pasta to the pot along with the sausage and onion. Stir in the cornstarch and seasonings and bring to a boil.
Step 3
Once boiling, reduce the heat to a simmer and cover, and cook for 10-16 minutes or until the pasta is tender. Check the pan frequently and add more water or broth as needed.
Step 4
Once the pasta is tender, remove the pot from the heat. Remove sausage from the pot and slice.
Step 5
Stir the cheese into the pasta until melted. Stir in the sliced sausage and serve.