Step 1

Preheat your oven to 400 degrees F.

Step 2

Add all the cheese ingredients to a high speed blender and process until smooth. It will be very runny.

Step 3

Place the cooked rice and broccoli florets in an oven safe dish, measuring 8x12, or similar. Then pour the cheese sauce over the rice and broccoli, and mix well to evenly coat and distribute.

Step 4

Bake for 20 minutes, mixing at the halfway point. Add a touch more milk if your cheese sauce gets too thick.

Step 5

Optional but recommended: Broil your casserole for 2-3 minutes to brown the top.