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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 220C degrees or 200C fan-forced.
Step 2
Sift self raising flour into a bowl. Add butter and rub until the mixture has a breadcrumb-like texture. Add the milk and mix gently until the mixture forms a dough.
Step 3
Sprinkle some extra flour over a board.Add the dough and knead until smooth. Roll out the dough to 1cm thick.
Step 4
Spread the vegemite over the dough. Sprinkle over 1 cup of grated cheese.
Step 5
Roll up the dough, starting from one side until you have a long tube. Using a sharp knife, cut the roll into 3cm slices.
Step 6
Place the slices cut side up in a greased round spring-form tin (close to each other is fine). Sprinkle over the remaining 1/4 cup grated cheese.
Step 7
Bake for 20 minutes or until golden and hollow sounding when tapped.
Step 8
Leave on a wire rack to cool and then place into an airtight container for up to 2 days.
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