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Export 6 ingredients for grocery delivery
Step 1
Heat a large skillet over medium heat. Add the cherries and brandy (if using) and cook for 5 minutes, stirring occasionally.
Step 2
Add the orange juice, cherry juice, vanilla extract, and sugar. Cook for an additional 3–5 minutes, stirring to combine.
Step 3
In a small bowl, whisk together the cornstarch and water to create a slurry. Stir the slurry into the cherry mixture.
Step 4
Cook for 2–3 minutes, or until the sauce thickens slightly.
Step 5
Remove from heat and let cool for 5 minutes before serving.
Step 6
Serve warm over vanilla ice cream if desired
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