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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees.
Step 2
Place sliced almonds on baking sheet pan. Bake for 3 to 5 minutes until golden. Watch carefully as they toast to make sure they don't burn. Cool for 5 minutes.
Step 3
Pour cans of cherry pie filling into a 13 x 9 inch baking dish.
Step 4
Stir almond extract into cherry pie filling.
Step 5
Sprinkle dry cake mix over the top of cherry pie filling.
Step 6
Scatter the toasted almonds on top of cake mix.
Step 7
Drizzle melted butter on top of almonds.
Step 8
Bake at 350 degrees for 50 minutes until the topping is crunchy.
Step 9
With a mixer, beat heavy whipping cream at high speed until peaks form.
Step 10
Stir in powdered sugar and almond extract. Mix well.
Step 11
Place whipped cream in a piping bag and pipe on top of cobbler, or spoon a dollop on top.