Cherry Salad Recipe (Pink Fluff)

Name: Cherry Salad Recipe (Pink Fluff)
Prep time: 5 min
Total time: 1 h 5 min
Ingredients: 1 can (21 oz) cherry pie filling; 1 can (14 oz) sweetened condensed milk; 1 can (20 oz) crushed pineapple (drained well); 2 cups mini marshmallows; 1 container (8 oz) whipped topping (thawed); 1 cup pecans (chopped roughly, optional)

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Prep Time: 5 minutes

Total: 65 minutes

Servings: 12

cherry fluff salad

Ingredients

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1 can (21 oz) cherry pie filling1 can (14 oz) sweetened condensed milk1 can (20 oz) crushed pineapple (drained well)2 cups mini marshmallows1 container (8 oz) whipped topping (thawed)1 cup pecans (chopped roughly, optional)

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Instructions

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Step 1

Roughly chop the pecans. Drain the pineapple juice from the crushed pinapple.

Step 2

In a large bowl, stir together cherry pie filling, sweetened condensed milk and pineapple.

Step 3

Fold in the marshmallows, whipped topping and pecans.

Step 4

Cover with plastic wrap and store in the refrigerator for at least 1 hour before serving. Overnight is fine. The dish will keep, refrigerated, for 2-3 days.