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chewy chocolate chip oatmeal breakfast cookie
4.9
(109)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 8
Cost: $1.03 /serving
Author : Gina
Ingredients
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Instructions
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Step 1
Preheat oven to 350°F. Spray a non-stick cookie sheet with cooking spray or use a Silpat.
Step 2
Combine the mashed bananas and oats in a bowl.
Step 3
Fold in the chocolate chips and place a tablespoon of each on the cookie sheet.
Step 4
Bake 15 minutes. Makes 16 cookies.
Step 5
*Use gluten free oats such as Bob's Red Mill quick oats to make them gluten free.
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