Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 175°C.
Step 2
Combine the flour, baking powder and salt; set aside.
Step 3
In a medium bowl cream the butter, brown sugar and white sugar until smooth.
Step 4
Beat in the egg and vanilla until light and fluffy.
Step 5
Gradually blend in the flour mixture, then mix in the coconut.
Step 6
Drop dough by teaspoonfuls onto a tray lined with baking paper. Cookies should be about 3 inches apart.
Step 7
Bake for 8 to 10 minutes.
Your folders

199 viewsallrecipes.com
4.7
(1.9k)
10 minutes
Your folders

201 viewsthealmondeater.com
4.9
(40)
10 minutes
Your folders

228 viewstwopeasandtheirpod.com
4.3
(4)
10 minutes
Your folders
55 viewstwopeasandtheirpod.com
Your folders

676 viewsneighborfoodblog.com
4.4
(16)
12 minutes
Your folders

291 viewsthekitchenmagpie.com
5.0
(49)
15 minutes
Your folders

162 viewsthecafesucrefarine.com
5.0
(20)
28 minutes
Your folders

83 viewscooknourishbliss.com
4.4
(40)
10 minutes
Your folders

209 viewsmashed.com
5.0
(25)
10 minutes
Your folders

126 viewslittlehouseliving.com
5.0
(2)
15 minutes
Your folders

249 viewsfood.com
5.0
(10)
11 minutes
Your folders

262 viewsmakingthymeforhealth.com
4.5
(6)
Your folders

159 viewsthreeolivesbranch.com
5.0
(6)
30 minutes
Your folders

266 viewskitchensanctuary.com
4.8
(34)
15 minutes
Your folders

167 viewstasteofhome.com
4.5
(15)
20 minutes
Your folders

41 viewscookiesandcups.com
4.2
(47)
20 minutes
Your folders

241 viewsbitesbybianca.com
4.8
(18)
13 minutes
Your folders

273 viewsmyfoodandfamily.com
2 hours, 20 minutes
Your folders

203 viewsvegrecipesofindia.com
4.9
(21)
20 minutes