4.7
(1.9k)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 degrees C.) Combine the flour, baking soda, and salt; set aside.
Step 2
In a medium bowl, cream the butter, brown sugar, and white sugar until smooth. Beat in the egg and vanilla until light and fluffy. Gradually blend in the flour mixture, then mix in the coconut. Drop dough by teaspoonfuls onto an ungreased cookie sheet. Cookies should be about 3 inches apart.
Step 3
Bake for 8 to 10 minutes in the preheated oven, or until lightly toasted. Cool on wire racks.
Your folders

186 viewsthealmondeater.com
4.9
(40)
10 minutes
Your folders

231 viewskidspot.com.au
Your folders

211 viewstwopeasandtheirpod.com
4.3
(4)
10 minutes
Your folders
39 viewstwopeasandtheirpod.com
Your folders

659 viewsneighborfoodblog.com
4.4
(16)
12 minutes
Your folders

278 viewsthekitchenmagpie.com
5.0
(49)
15 minutes
Your folders

152 viewsthecafesucrefarine.com
5.0
(20)
28 minutes
Your folders

71 viewscooknourishbliss.com
4.4
(40)
10 minutes
Your folders

239 viewsfood.com
5.0
(10)
11 minutes
Your folders

242 viewsmakingthymeforhealth.com
4.5
(6)
Your folders

154 viewstasteofhome.com
4.5
(15)
20 minutes
Your folders

13 viewscookiesandcups.com
4.2
(47)
20 minutes
Your folders

224 viewsbitesbybianca.com
4.8
(18)
13 minutes
Your folders

199 viewsmashed.com
5.0
(25)
10 minutes
Your folders

255 viewsmyfoodandfamily.com
2 hours, 20 minutes
Your folders

520 viewsambitiouskitchen.com
5.0
(48)
10 minutes
Your folders

399 viewsallrecipes.com
4.3
(1.8k)
10 minutes
Your folders

451 viewsbonappetit.com
3.9
(738)
Your folders

456 viewsloveandlemons.com
4.9
(15)
10 minutes