Step 1

Preheat oven to 250°F. Line a rimmed baking sheet or lasagna pan with parchment paper and set aside.

Step 2

Combine all cereals, pretzels, and nuts in a large bowl.

Step 3

In a medium saucepan set over low heat, melt the butter. Add the Worcestershire sauce and seasoning salt (and cayenne if using) and mix well.

Step 4

Pour the butter mixture over the cereal and gently stir until everything is evenly coated.

Step 5

Spread the cereal onto the prepared baking sheet.

Step 6

Bake for 45-60 minutes - stirring every 15 minutes until it turns a little golden.

Step 7

Pour out onto aluminum foil and let cool completely.