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Recipe Saved
Recipe Saved
Prep Time: 35 minutes
Total: 35 minutes
Servings: 2
Author : Alison Andrews
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add the chia seeds, coconut cream and maple syrup to a mason jar and shake vigorously until well mixed and then place in the fridge for 30 minutes.
Step 2
Layer the chia pudding in small sundae glasses with peach slices.
Step 3
Top with more peach slices and some vegan whipped cream (optional).
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