Our easy and delicious Chia Pudding recipe is our favorite healthy breakfast, post-workout snack, or treat, topped with granola and berries. It&#039;s packed protein, fiber, and healthy fats.

Chia Pudding

almond milk (, oat milk,

chia seeds

vanilla protein powder

Tablespoon pure maple syrup (,

vanilla extract

berries (, for topping)

healthy granola (, for topping)

Mix ingredients: Add milk, chia seeds, protein powder, agave, and vanilla to a bowl or jar and stir well. Set aside for 10 minutes, then stir again—the seeds should have started to gel.

Cover and refrigerate for at least one hour, or overnight. Chia pudding will keep in the fridge for up to 5 days.

Enjoy: Top with fresh berries and a sprinkle of granola.

Love how versatile this chia pudding is! It’s the perfect balance of healthy and indulgent, and I appreciate that it keeps me full with all the fiber and protein. Topping it with fresh berries and granola sounds like the ultimate treat. I’m definitely going to try making a big batch to have on hand for breakfast or a snack throughout the week. Thanks for sharing this easy, delicious recipe, Lauren!Love how versatile this chia pudding is! It’s the perfect balance of healthy and indulgent, and I appreciate that it keeps me full with all the fiber and protein. Topping it with fresh berries and granola sounds like the ultimate treat. I’m definitely going to try making a big batch to have on hand for breakfast or a snack throughout the week. Thanks for sharing this easy, delicious recipe, Lauren!

This is so yummy! I use cashew milk and vegan protein powder. With berries and homemade granola it’s very filling. Thanks for the recipe, Lauren!

I have been a little hesitant to jump on the Chia Seed Pudding trend but honestly, this is delicious! I used coconut almond milk to add some more flavor. It satisfies my sweet tooth in a very healthy way and it helps me stay full longer. Seriously, if you are on the fence, just make it! Easy and delicious!

Yum! East, delicious, and healthy. Had it with frozen raspberries on top. Next time I will probably stir the protein powder in with the milk first so I don’t get clumps.

https://content.jwplatform.com/videos/eoS30ifV.mp4

Our Chia Pudding recipe is a healthy breakfast or snack option that tastes like dessert, but is packed with protein, fiber, and healthy fats. It only takes a few minutes to prep and we enjoy it best topped with berries and granola.

chia pudding

Prep Time: 15 minutes

Total: 75 minutes

Servings: 2

Ingredients

Instructions

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