5.0
(1)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
In a large heavy bottomed pot, heat olive oil over medium heat. Add the onion, celery, and carrots. Sauté for 5 minutes, until softened. Add garlic and Italian seasoning and cook for one more minute.
Step 2
Add zucchini and chicken broth. Bring soup to a low boil and add then add rice and cooked and shredded chicken, stir well, and let boil for 3 minutes.
Step 3
Then turn the heat to low and let soup simmer for 10 minutes, until rice is cooked and tender. Add salt and pepper to taste and serve immediately.
Your folders

359 viewsrecipetineats.com
5.0
(50)
55 minutes
Your folders

390 viewscookingclassy.com
4.0
(2)
30 minutes
Your folders
58 viewsrecipetineats.com
Your folders

172 viewskristineskitchenblog.com
5.0
(3)
40 minutes
Your folders

164 viewsdinneratthezoo.com
5.0
(18)
25 minutes
Your folders
164 viewsthemodernproper.com
5.0
(9)
45 minutes
Your folders

178 viewspreppykitchen.com
5.0
(2)
40 minutes
Your folders

370 viewsjessicagavin.com
4.2
(23)
40 minutes
Your folders

160 viewsiheartnaptime.net
4.9
(19)
20 minutes
Your folders

274 viewsjocooks.com
4.6
(34)
45 minutes
Your folders

217 viewsthecozycook.com
5.0
(26)
35 minutes
Your folders

202 viewskitchensanctuary.com
5.0
(1)
40 minutes
Your folders
314 viewsclosetcooking.com
30
Your folders

265 viewsiamhomesteader.com
40 minutes
Your folders

342 viewsmarthastewart.com
Your folders

441 viewsdelicious.com.au
30 minutes
Your folders

153 viewsmyrecipes.com
4.0
(9)
Your folders

241 viewssaltandlavender.com
5.0
(11)
25 minutes
Your folders

327 viewspinchofyum.com
4.9
(55)
30 minutes