Chicken, Bacon and Cheese Pastries

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Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 6

Chicken, Bacon and Cheese Pastries

Ingredients

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Instructions

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Step 1

Preheat oven to 180C.

Step 2

Lay one sheet of filo pastry flat. Place chicken in the centre.

Step 3

Top chicken with one rasher of bacon and sprinkle with cheese. Add herbs, if using.

Step 4

Roll chicken and place on baking tray.

Step 5

Repeat with remaining ingredients to make 6 pastries.

Step 6

Bake for 20-25 minutes or until pastry is golden and flaky.

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