Step 1

Preheat the oven to 350°F.

Step 2

To a large mixing bowl combine the chicken, rice, stir fry vegetables, diced tomatoes, chicken broth, and fajita seasoning.

Step 3

Add the cream cheese, sour cream, and half of the Mexican cheese. Stir well to combine.

Step 4

Pour into a 9x13 casserole dish.

Step 5

Cover and bake for 35 minutes.

Step 6

Uncover, sprinkle with remaining Mexican cheese and return to oven for an additional 10 minutes.

Step 7

Sprinkle with cilantro or more sour cream.