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Export 11 ingredients for grocery delivery
Step 1
Heat the olive oil in a soup pot, then sauté the chopped onion, sliced carrot and celery for 5 minutes over low heat, then add the minced garlic and cook for 30 seconds.
Step 2
Pour in the canned chopped tomatoes, sliced fresh basil or dried basil and mix, then let the vegetables cook for 5-7 minutes. We are looking for the tomatoes to cook down and for the flavors to blend.
Step 3
Next add the meatballs (could be frozen) and chicken stock with a pinch of salt, bring to a boil and cook for 20 minutes if meatballs are cooked from frozen and 15 minutes if defrosted.
Step 4
Then add tortellini and chopped kale and cook for 3 minutes longer. Increase the timing to 5 minutes if tortellini is frozen.
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