Step 1

Boil the chicken breasts in pot of water with salt and pepper until tender - about 30 minutes

Step 2

Remove from pot (keeping water in pot) and shred with two forks.

Step 3

Add in diced celery, eggs, and pickle relish

Step 4

In a separate bowl, mix mayo and miracle whip, sugar, dill and vinegar - forming a dressing.

Step 5

Pour mixed dressing over chicken mixture.

Step 6

Stir unill combined.

Step 7

Add salt and pepper to taste.

Step 8

Serve on toast or with crackers and a side of noodles.