4.6
(10)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Pour oil in skillet over medium high heat. Once hot add the sliced sausages and peppers. Cook while stirring for three minutes.
Step 2
Add the zucchini slices along with the minced garlic and Italian seasoning. Cook for three minutes while stirring regularly.
Step 3
Mix in the mushrooms, until fully coated.
Step 4
Add the rice, canned tomatoes and broth. Stir well and reduce heat to medium as soon as it starts to bubble. Cover and cook for five minutes.
Step 5
Remove the cover and stir in about a coup of the cheese, then sprinkle the rest on top. Cook uncovered for approximately 4 minutes, until the liquid is absorbed and cheese is all melted.
Step 6
Remove from burner. Allow to cool slightly and serve.
Your folders

 234 views
234 viewsallrecipes.com
4.1
(17)
25 minutes
Your folders

 219 views
219 viewsfreshsimplehome.com
20 minutes
Your folders

 250 views
250 viewseatingwell.com
5.0
(2)
Your folders

 199 views
199 viewslovetobeinthekitchen.com
4.4
(66)
Your folders

 244 views
244 viewseatyourselfskinny.com
20 minutes
Your folders
 47 views
47 viewseatyourselfskinny.com
Your folders

 123 views
123 viewsbudgetbytes.com
4.7
(14)
15 minutes
Your folders

 305 views
305 viewsknorr.com
20 minutes
Your folders

 52 views
52 viewseatloveeats.com
4.9
(25)
30 minutes
Your folders
 45 views
45 viewsthekitchn.com
Your folders

 425 views
425 viewsmorethanmeatandpotatoes.com
4.8
(9)
30 minutes
Your folders

 253 views
253 views5dollardinners.com
20 minutes
Your folders
 61 views
61 views5dollardinners.com
Your folders

 258 views
258 viewstasteofhome.com
5.0
(16)
20 minutes
Your folders

 175 views
175 viewstasteofhome.com
4.4
(5)
15 minutes
Your folders

 148 views
148 viewstasteofhome.com
4.5
(4)
20 minutes
Your folders

 299 views
299 viewsiamhomesteader.com
30 minutes
Your folders

 161 views
161 viewstasteofhome.com
3.5
(2)
25 minutes
Your folders

 233 views
233 viewsmyfoodandfamily.com