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chicken, sweet potato and pesto tray bake

www.goodhousekeeping.com
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Prep Time: 10 minutes

Total: 1 hours, 10 minutes

Servings: 4

Cost: $6.64 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 200°C (180°C fan) mark

Step 2

In a large baking tray, mix the chicken thighs, sweet potatoes, peppers, oil, oregano and seasoning. Spread into a single layer (with chicken skin-side up) and roast for 1hr. Drizzle over the pesto and serve.

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